Chicken with bacon rolls and peaches.
I had my birthday recently. And for this holiday I has invented
a new dish, really very tasty.
You take a chicken breast and cut it into thin long slices. Add salt and pepper.
Each piece of the breast put on a thin piece of bacon and put on top a piece of canned peach. Next, make a roll from it.
Thus prepared rolls puts in the form and fill with white wine.
Bake in hot 200 grade oven for 25-30 minutes.
By the way, such rolls can be cooked at the previous day and just before guests arrive put them in the oven. A very delicious, juicy and not usual. All my guests were so delighted of it!
Thursday, February 05, 2009
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2 comments:
That looks so interesting and yummy. Just wondering... just how fattening is that?
These look delicious!!
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