Salmon in cream sauce.

When you make a salmon last time? Maybe now is time to make a some salmon dish?
What's about this one?

Here all the ingredients are for one portion. For children just take half of it.

One middle size onion need to cut in small cubes and fry in butter.
Next, take about 200 gram of salon fillet, cut to not large pieces and
fry a bit along with onion. After add 2 tablespoons of white wine.
Now make a very little fire. Add 50 gram of soft cheese and 50 ml of cream.
Clear, as always add salt, black pepper and white pepper as you like.
As soon the sauce begins to thicken you're done.

Serve your salmon with rice, and you will wonder how quick it will be eaten.